Vietnamese coffee has long established its #1 position in the global coffee industry with the number one spot in the world for Robusta coffee exports.
With over 3 billion USD* earned from coffee exports annually, coffee has become a significant force in the Vietnamese economy.
Vietnamese coffee is renowned for its excellent quality and unique flavor. Vietnam’s Robusta coffee boasts a rich and robust taste, containing up to twice the amount of caffeine as Arabica beans.
Vietnam has also cultivated a distinct coffee-drinking culture. Coffee has become an integral part of the daily life of the Vietnamese people.
Welcome to the World of Vietnamese Coffee: Where Tradition Meets Excellence
Experience the allure of Vietnamese coffee, where history and tradition converge to create an extraordinary coffee culture. At V365, we invite you to explore this captivating world and discover the meticulous process behind the exceptional brew that has captivated enthusiasts worldwide.
Selecting Plants According to Standards and Soil Conditions. Our Robusta beans are grown in the southern region of Vietnam with the right environment and soil conditions.
Addresses Social, Economic, and Environmental Standards for Everyone in the Coffee Growing Cycle More elaboration
Seasonal Harvesting and Product Classification.
